Thillai’s Chettinad chicken Mix – 50 g

Thillais Masala Milk Mix is a convenient way to enjoy the benefits of taste and goodness. Thillais masala milk mix is an age-old recipe that grandma’s would make and serve when you had a cough or cold. The main ingredients are bio curcumin which is the purified extract from turmeric and enhanced with black pepper to improve its bioavailability. Black pepper is another spice that has anti-inflammatory properties and its biting hot taste can soothe a sore throat. Ginger powder is another ingredient that helps aid digestion or rather helps cure indigestion. Palm sugar is sugar obtained from the palm tree and has a soothing effect on the throat. These active ingredients combined with sugar, glucose, and milk powder combined make to make a great tasting instant beverage that you can make quickly in case you’ve forgotten grandma’s recipe or just don’t have the time.

The Salna of Virudhunagar is an improvised version of the Salan which is popular in Mughlai cuisine and usually served along with Mughlai Biryani. The Virudhunagar Salna however is served more as an accompaniment for the famed Virudhunagar Crispy Parottas. It is spiced mildly but cooked with a lot of onions.

Thillai’s Easy curry leaf (karuvepillai) chicken mix brings you the goodness of curry leaves in a tasty and easy to cook format to make a wicked chicken recipe! Now that’s what we call healthy, tasty and solve the paradox that healthy is not tasty. Made using hand graded and sorted fresh curry leaves that are shade dried and processed to retain maximum taste and aroma.